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Red meat consumption may be associated with an increased risk of type 2 diabetes
1. In this prospective cohort study, red meat consumption was positively and linearly associated with the risk of developing type ...
Tag: nutrition
Wellness Check: Nutrition
Red meat consumption may be associated with an increased risk of type 2 diabetes 1. In this prospective cohort study, ...
Zinc supplementation may improve metabolic outcomes in patients with non-alcoholic fatty liver disease
1. Patients randomized to have Zinc (Zn) supplementation incorporated into an 8-week diet and exercise intervention for patients with NAFLD ...
2 Minute Medicine Rewind December 3, 2023
Prevalence of viral DNA in high-grade serous epithelial ovarian cancer and correlation with clinical outcomes 1. This retrospective cohort study ...
Combined aerobic and strength training most effective for improving diabetes outcomes
1. This randomized pilot study demonstrates that fasting blood glucose (FBG), systolic blood pressure (SBP), diastolic blood pressure (DBP), body ...
Pomegranate peel extract improved the metabolic profile of patients with non-alcoholic fatty liver disease
1. In this randomized controlled trial, in non-alcohol fatty liver disease (NAFLD) patients who were on a weight-loss diet, pomegranate ...
Wellness Check: Nutrition
Vitamin D supplementation reduced the rates of ICU admissions and mechanical ventilation associated with SARS-CoV-2 Infection 1. In this meta-analysis, ...
Association between changes in carbohydrate intake and long term weight changes
1. In this prospective cohort study, the types of carbohydrates consumed were associated with long-term trends in participants’ weight. Evidence ...
Increased consumption of ultra-processed foods may be associated with higher mortality in diabetic patients
1. In this prospective cohort study, greater ultra-processed food intake was associated with higher hazards for both all-cause and cardiovascular ...
Supplementation with γ-aminobutyric acid does not improve glucose control in patients with prediabetes
1. In this randomized controlled trial, long-term γ-aminobutyric acid (GABA) supplementation did not change postprandial glucose response or markers of ...
